Sixteen pours

Bourbon Bar

Hand-picked for the cold months. Neat as listed. Rocks, add a dollar. Straight up, add three. Infusions, syrups and juices are made in the house.

The bottles

  • Ezra Brooks

    $8
  • Bulleit Bourbon

    $10
  • Corner Creek

    $11
  • 1792 Ridgemont Reserve

    $11
  • Jim Beam

    $11
  • Knob Creek

    $12
  • Woodford Reserve

    $12
  • Michter’s Toasted Barrel

    $12
  • Michter’s Rye

    $12
  • Triple Eight Nor’easter

    $12
  • Maker’s Mark

    $12
  • Russell’s Reserve Single Barrel

    $13
  • Blanton’s Single Barrel

    $13
  • Berkshire

    $13
  • WhistlePig 10yr Rye

    $16
  • Baker’s 7yr

    $16

Bourbon cocktails

  • Tobacco Road

    Black cherry tobacco–infused Bulleit, orange syrup, smoked peppercorn bitters, soda

    $14
  • L&E barrel aged Manhattan

    Rye and bourbon including Michter’s and Blanton’s, bitters, Vya sweet vermouth

    $15
  • Old Fashioned

    Jim Beam, bitter orange syrup, muddled fruit

    $13
  • Whiskey sour

    Corner Creek, lemon and lime, simple syrup

    $12
  • Tail Spin

    1792, Chartreuse, Campari, simple syrup

    $15
  • Autumn Harvest

    Ezra Brooks, walnut syrup, apple cider

    $12
  • Back Marker

    Maker’s Mark, ginger and honey syrup, lemon

    $14

Adding a dish builds a slip you can read — it does not place an order. Open the slip.